Wickedfood Earth is a community upliftment, self-sustainable lifestyle project. We have developed a self-sustaining lifestyle showcase subscribing to the ethos of “Responsible use of sustainable resources“.

Wickedfood Earth is made up of a Country Cooking School and Training Facility on a working farm:

  • Our vegetable gardens are planted with a wide variety of naturally grown produce and we have an extensive fruit and berry orchard. More….
  • Our animals, including including pigs, indigenous sheep and cattle, are naturally veld-raised in small groups in large camps, which ensures that we are able to produce happy, healthy, flavorful meat.  More…

In recognition of the groundbreaking work that is being done on Wickedfood Earth Farm, Slow Food Johannesburg honoured Cilla and Mike with a Food Heroes Award for “development of rare breeds and education on sustainable food and farming.More….


Country Cooking School and Events Venue

We welcome corperate groups and the public to visit Wickedfood Earth Farm and enjoy the food paradise we have created. The heart of the public area is Wickedfood Earth Country Cooking School training facilities and lunch area,  around which are the Wickedfood Earth Farm food gardens, internationally recognized by Slow Food as an important educational garden. Country Cooking School activities offered include:

Team Building and Corporate Functions

At Wickedfood Earth we work together with our clients to develop specialised food events to suit both the occasion and their budgets. Over the last 20 years, Wickedfood has been tailor-making food-related events for our clients, including team building functions, corporate functions, product launches and photo shoots. More…


Workshops and Cooking Classes

For our individual clients we offer a variety of food related events, form workshops on establishing your own food gardens, and working in the kitchen with confidence, to how to use different cuts of meat, charcuterie and cooking with seasonal local ingredients. More…


Food Events and Farm Visits

On selected Sundays and public holidays  Wickedfood Earth Farm prepares a mezze country lunch and pop-up food events, using the very best local, seasonal produce. Our country events, cooked by the country cooking school team, are built around the best naturally grown ingredients available from Wickedfood Earth Farm and surrounding small scale producers. More …


As a small-scale, local, ethical farmer we need public and business support to continue our on-going training and research work. By supporting us, you are supporting a vital segment of the agricultural industry, a segment that is always forgotten – passionate small-scale farmers and artisanal producers. We receive no government support, incentives, or drought relief. We rely solely on your generous support to continue following our passion of producing food following the Slow Food ethos of good, clean and fair.

Project manager – Mike Crewe-Brown 060 761-0885 earth@wickedfood.co.za

Specialised Functions – Cilla 076 236-2345 cilla@wickedfood.co.za

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